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Home-made hot sauce. A blend of habanero, cayenne and tabasco peppers grown in my garden. Aged for a year before bottling.

Comments

sebbe
Mar. 23rd, 2008 10:19 pm (UTC)
Oh, that looks so delicious. Love that color!
blaneyphoto
Mar. 23rd, 2008 10:27 pm (UTC)
Its certainly potent stuff. Good flavor though, because of the pepper mix. I used to use straight habaneros which wasn't as good.